Bregenz's local mountain towers over the city at 1,064 metres, offering panoramas of three countries across the lake in one direction and the Bregenzerwald in the other. 

Milk and dairy products have been produced on this farm for four generations, but in recent years it has developed into a company of considerable size, specialising in goat's milk products. Whey is a healthy by-product of cheese production which Metzler use to produce natural cosmetics. 

The largest waterfall in Europe, the Rhine Falls offer visitors a truly magnificent spectacle. Over a width of 150 metres and a height of 23 metres, 700 cubic metres of concentrated water per second plunge over the rocks here.

This hilltop fort is the undisputed landmark of Feldkirch, originally built in around 1260 to protect the town and its residents. It’s also the ancestral seat of the Counts of Montfort who rose in the Middle Ages to become the reigning aristocratic family in the region known today as Vorarlberg.

Austria is famous for its schnapps production, and there’s none finer than here in Vorarlberg. The local Prinz distillery in Hörbranz offers a unique behind-the-scenes look of how their spirit is produced. Visitors are able to watch master distillers at work and gain fascinating insights into the fine art of distillation. 

The quaint market town of Rankweil is dominated by this fairytale-esque basilica perched on a hill at its centre. This formidable building on the Liebfrauenberg is a landmark in the truest sense, visible from all over the valley. 

This palace is regarded as one of the most important Renaissance buildings in western Austria. Its construction dates back to Cardinal Markus Sitticus III of Hohenems. The palace is now owned and lived in by the Waldburg-Zeil family: Countess Stephanie Waldburg-Zeil can even give a personal tour of the palace on request.

Formerly a humble stable, this building now houses one of the world’s foremost collection of cribs. The exhibition presents an astonishing variety of widely differing specimens from places as diverse as Austria, Italy, Spain, Lapland, Africa and China. 

Every child knows that cheese is made from milk. But hardly anyone knows how milk is turned into cheese. So why not finally get to the bottom of this mystery and, while doing so, take the opportunity to nibble a little of your favourite dairy product?

The Mohren Brewery in Dornbirn has been shaping beer culture in Vorarlberg since 1834. How is their beer produced? How did the Mohren Brewery get its name? What varieties do they brew here? These questions and more are answered over four storeys and 700 m², including exhibits from the collection of the Huber family, which owns the brewery.

This fascinating exhibition on the history of aerospace at Lake Constance is dedicated to the aviation pioneer Claude Dornier. The museum houses over 400 exhibits and original aircraft and the building’s architecture is a marvel in itself, corresponding to the layout of a hangar. 

The cheese cellar in Lingenau is the place to not only buy and taste cheese but also to see it mature. Cheese and wine tastins with a sommelier is available to groups on inquiry.

Lake Constance and the sunny slopes of the Rhine Valley used to be home to many vineyards. Nowadays just a few wine growers remain; among them is Josef Möth in Bregenz, whose vineyards are located within touching distance of Lake Constance.

Here in Dornbirn, experienced Austria Guides offer fascinating views of the city and stories from its industrial past. This walking tour takes visitors through Dornbirn’s most beautiful and impressive places.

The Stoffels Sawmill Museum is an open-air museum in Hohenems with a unique cultural-historical documentation of 2000 years of mill technology. On display here is the historical and technical development of saws and mills from their origins to modern times.